Low BMI and malnutrition, but not obesity, are risk factors for older adults dying from COVID-19
A recent study published in Clinical Nutrition shows that low BMI and malnutrition are risk factors for in-hospital mortality in
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Fewer than 5% of well-child visits for privately insured young children included a recommended dental fluoride varnish application, despite mandatory
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For people with diabetes, sticking to a low glycaemic diet results in small but important improvements in blood sugar levels,
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Low doses of radiation may improve quality of life for those with severe Alzheimer’s
Individuals living with severe Alzheimer’s disease showed remarkable improvements in behavior and cognition within days of receiving an innovative new
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Mortality, readmission low with COVID-19 discharge on home oxygen
(HealthDay)—For patients with COVID-19 pneumonia, rates of mortality and 30-day readmission are low with discharge on home oxygen, according to
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Watching doppelgangers helps men with low self-esteem improve public speech abilities
A team of researchers from the University of Lausanne and Ecole Polytechnique Fédérale de Lausanne, both in Switzerland, has found
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High-fiber diet, low level inflammation: Sidestepping the effects of radiation
Loved or hated, the humble oat could be the new superfood for cancer patients as international research shows a diet
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Low burden on pediatric health care in Stockholm due to COVID-19 infections
We can now conclude that the COVID-19 related morbidity among children during the two most intense months of SARS-CoV-2 transmission
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New therapy reduces chronic low back pain in large international study
A new study has found that tanezumab, a monoclonal antibody that inhibits nerve activity, provides relief in patients with chronic
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